Purple Velvet Cake. It turns out deep purple is very difficult to create in a velvet cake, calling for some elementary school primary color mixing. While the purple is enhanced by a few drops of soft gel paste (or you could use regular food colouring), the main source of the rich purple hue is the purple yam powder-a unique ingredient that lends to a moist cake with, as the boys says, a wine-like taste and texture similar to red velvet cake.

How to Make Easy Purple Velvet Cake.
Purple is the color of support for pancreatic cancer so I thought a twist on red velvet would be perfect.
Purple Velvet Cake Recipe is a vintage must-have to your dessert arsenal. Invert pans on a wire rack and let cool upside down. Maybe I will have pictures of the Purple Velvet Cake this January when my birthday rolls around again!